I purchased these from Kroger from their markdown isle - 99 cents !!
I cut them in fourths
On my first try I dipped both sides in Olive Oil
then placed them on a baking sheet
this was a little too messy for me and I realized I didn't need to use as much oil
so I started using Olive Oil spray
and they came out crisp and the spices stayed nicely on them.
I spiced my first batch with garlic power, as my husband and I love garlic on everything!
This is how they came out after baking at 325 for 15 minutes
Once the oven and stoneware heats up I lessen the cook time.
If you want them a little chewy, bake for 11 - 12 minutes.
I played around with all kinds of spices and believe it or not my husband and I enjoyed the Cilantro.
Second would be Cajun
Other spices used -
steak spice (was too salty for me)
no salt seasoning
crushed red pepper
lite salt
and others
They store well and we will be taking these on our long road trips and/or camping.
